Information
JBT Citrus Systems is the world leader in the citrus juice extraction market and processes 75% of the world's juice production in over 35 different countries.The JBT Citrus Juice Extractor was designated an International Historic Mechanical Engineering Landmark by the American Society of Mechanical EngineersThe whole fruit extraction principle of instantaneous separation is the major reason for the outstanding juice quality delivered by the JBT Citrus Extractor.The unique features of the JBT extractor allow for the separation of the juice from those constituents which, if allowed to remain in contact with the juice for any period of time, would have an adverse effect on the end product.
Details
- Model 191
- Processes fruits ranging from 25 mm (1″) to a maximum of 60 mm (2-2/3″) fruit diameter
- Model 291/391
- The 3″ cups are designed to handle fruits ranging from 1¾″ (44 mm) to 3¼″ (83 mm) diameter
- The 4″ cups are designed to handle fruits ranging from 3¼″ (83 mm) to 4¼″ (108 mm) diameter
- Model 491
- This model was designed for larger fruits: for instance, large grapefruit, in sizes from 4-1/4″ (108 mm) to 5-1/2″ (140 mm) in diameter, are the ideal sizes for the Model 491 extractor
- Model 593
- Specially designed 3″ and 4″ juicing components, for both concentrate and NFC production, can be installed on this model
- Improves productivity, yield, and quality by building upon the features of the outstanding Model 291/391 series
