Information
Our Frigoscandia FPF Flat Products Freezer was engineered to help hamburger patty producers improve profits by cutting freezing costs in half while maintaining quality and growth objectives.Using a process we call impingement freezing, our Frigoscandia Flat Products Freezer is a linear, mechanical style freezer that utilizes thousands of high velocity jets of air directed at the top and bottom of the product. This impinging action blasts away the boundary layer of air resulting in extremely fast freezing at a fraction of the cost of cryogenic tunnels.
Details
- Designed specifically for freezing two raw hamburger lines into one freezer eliminating the need for high cost cryogenic gas systems.
- Product Yield – Low dehydration results in a more juicier, tender product than cryogenic systems
- Hygiene- by-Design – stainless steel freezing zone, rounded corners and sloped surfaces reduces risk of bacteria build-up
- Superior Product Handling – product is frozen completely flat and perfectly aligned with no product transfers during the freezing process
