Information
In 1993, we introduced the Stein THERMoFIN Fryer and revolutionized and significantly improved the process of conveyorized immersion frying. Since then, we have built and installed over 500 TFF fryers world-wide. The heart of the TFF fryer is the CoolHEAT® Vertical Fin thermal fluid heat exchanger. This proprietary design provides extremely gentle heat transfer and precise control of the oil temperature – both side to side and end to end in the fryer. This heat exchanger system has established an incredible reputation of reliability with over 35 million cumulative operating hours without a single failure and has produced literally billions of pounds of high quality fried coated products. The TFF THERMoFIN fryer is the industry fryer of choice for all convenience food products and quick service restaurant suppliers around the globe.
Details
- Designed for pre-frying a wide range of coated products to set the coating and impart oil to aid in flavor development. Also to fully cook a wide range of coated and uncoated food substrates to a targeted end point internal temperature.
- Automated and continuous sediment removal via sediment conveyor and discharge auger
- Automatic low level oil safety and oil level control
- Fully adjustable top submerger hold down conveyor
- Insulated hood design with automatic electric screw jack lifts for hood, top submerger, main product conveyor, and heat exchanger
- ProLINK PLC controls or push button controls
- Available in electric or hydraulic drives
